Introducing our brand-new vegan menu at Giraffe including a delicious beetroot and quinoa burger, tasty sides and a dessert not to be missed.
Our plant-based burger is made with beetroot, quinoa and soya patty topped with carrot and peppers served with skin-on fries - a delicious meat-free alternative if you’re taking part in Veganuary.
Looking for something a little different? Order the new and filling Jackfruit Curry served with jasmine rice, topped with spring onion and coriander. Don’t forget to complete your dish with our delicately wrapped vegetable gyozas - it’s the perfect Veganuary feast!
End your meal the right way with our mouth-watering, vegan chocolate & coconut torte with raspberry coulis and a scoop of vanilla ice cream.