Your Giraffe is Dubai International Terminal 3 Concourse A Change location
Terminal 3, A Gates, Dubai International Airport, Dubai, Find us on Google Maps
With sweet chilli jam and fresh lime
Halloumi, feta, baby spinach and roasted red peppers on a babaganoush base. Topped with Turkish peppers and drizzled with yoghurt.
Home fried tortilla chips topped, black bean chilli, melted Monterey Jack cheese, jalapenos, chipotle, guacamole and sour + Chicken, chorizo, pulled pork or BBQ pulled beef 15
Breaded chicken escalope with basil & roasted tomato sauce, garlic crushed new potatoes and dressed green leaf salad
With minty mushy peas and tartare sauce.
served with skin -on fries and a dressed green leaf salad.
Choice of garlic butter or cracked peppercorn sauce.
served with skin -on fries and a dressed green leaf salad.
Choice of garlic butter or cracked peppercorn sauce.
Honey glazed salmon in a Vietnamese broth with bok choy, spring onions, red chillies, sugar snaps, green beans, carrots and cherry tomatos.
Our twist on a Japanese favourite. Breaded chicken and noodles in a creamy katsu sauce, with wok-fried vegetables.
Shredded duck and noodles with chilli jam, bok choy, crispy onions and wok-fried vegetables in teriyaki sauce
Chicken, potato and onion in a hearty curry. Served with hot sambal sauce, basmati rice and garlic & coriander naan.
A light pasta dish with cherry tomatoes, white wine, red chilli, crème fraîche, rocket and lemon.
Brown rice bowl with sugar snaps, mixed peppers, crispy shallots, fiery chilli and soy. Topped with a fried egg.
+ Chicken 15
+ Grilled king prawns 20
A classic Flipino comfort food. Marinated beef steak strips with garlic fried rice and a fried egg, served with hot and sour dipping sauce.
Fragrant Indonesian curry soup with snap peas, squash & rice garlic & corinander naan.
Served in a soft bun with skin-on fries, or naked without a bun and with a rainbow salad.
With grilled red pepper, carrot, beetroot, mixed leaves, hummus and tzatziki
Southern pulled BBQ beef brisket with chipotle, smoked cheddar, tangy slaw and pickles
Grilled chicken breast, beef bacon, smoked cheddar, roasted field mushroom, beer-battered onion rings, BBQ sauce, mixed leaves, tomato slice and mayo
Grilled 200g free range grass-fed Riverland beef patty, mixed leaves and tomato with our special burger sauce.
+Smoked cheddar 5
+ Monterey Jack 5
Double beef patty, cheddar, beef bacon, ranchera salsa, mixed leaves, tomato and our special burger sauce.
Beef bacon, fried egg, avocado, tomato and mustard mayo. Served in a seed bagel with homefries.
A Kolkata street food favourite. Cumin-roasted cauliflower, chickpeas, pomegranate, red onion and corinader in a naan. With yoghurt and chutney.
Beetroot, puy lentils, radishes, carrots, baby spinach, pomegranate seeds, muki beans, toasted seeds, almonds and pistachios tossed in lemon olive oil.
+ Chicken 15
+ Prawns 20
Torn lettuce, Turkish bread croutons cherry tomatoes, avocado, Parmesan cheese, boiled egg and smoky garlic Caesar dressing.
+ Chicken 15
+ Prawn 20
Marinated chicken, chopped peanuts, egg noodles, bok choy, napa cabbage, cucumber, snap peas, radish, spring onion, mint & coriander with spicy thai lime, chilli & ginger dressing.
Tuna, green beans, cherry tomatoes, cucumber, red & green onion, roasted pepper, parsley, mint black olives, boiled egg, anchovy, salsa verde & herby mayo on toasted pide bread.
with chipotle mayo
Kale, spinach and tenderstem broccoli.
With BBQ sauce
If you have a specific food allergy or food intolerance please advise your server before ordering who will provide you with our allergen guide.
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